Patpong Thai Restaurant Logo

2415 Clement St San Francisco, CA 94121
(415) 379-9726

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Seafood

Fisherman’s Choice (Poh Turn)

14.50

Prawns, sea scallops, red snapper, calamari and mussels sautéed with lemongrass, kaffir lime leaves, galangale root, chili peppers, fresh mushrooms, bell pepper and Thai basil with hot & sour sauce on sizzling plate.

Chu Chee Red Snapper

11.95

Chunks of fried red snapper on a bed of lettuce and topped with Chu Chee sauce (red curry paste blended with coconut milk, bell pepper and Thai basil).

Sweet & Sour Red Snapper

11.95

Chunks of fried red snapper sautéed in sweet & sour sauce with pineapple, cucumber, tomatoes, carrots, bell pepper, onions and green onions.

Prawns with Asparagus or Sugar Snap peas (Seasonal)

11.95

Prawn sautéed in garlic sauce with asparagus or sugar snap peas, shitake mushrooms and carrots.

Spicy Salmon

13.50

Grilled salmon topped with a sautéed combo of crushed chili peppers, green beans, mushrooms, bell pepper and Thai basil.

Garlic Pepper Prawns

11.95

Prawns and fresh mushrooms sautéed with garlic pepper sauce. Served on a bed of lettuce and tomatoes.

Seafood Curry Sauce

14.50

Prawns, sea scallops, red snapper, calamari and mussels sautéed with garlic, carrots, elery, bell pepper, corn, onions, green onions and yellow gravy (yellow curry blended with milk and egg).

Prawns with cashew Nuts

11.95

Prawns sautéed with cashew nuts, roasted chili peppers, carrots, fresh mushrooms, onions and green onions.

Prawns with Chili-Ginger Paste (Pad Prick King)

11.95

Prawns sautéed with green beans, fresh mushrooms and chili-ginger paste.

Prawns with Eggplant (Pad Ma Keur)

11.95

Prawns sautéed with eggplant, bell pepper, celery, carrots, onions, fresh mushrooms, Thai Basil and chili black bean sauce.

Spicy Basil Prawns and Calamari (Ka Paow)

11.95

Prawns and calamari sautéed with crushed chili peppers, bell pepper, bamboo shoots, fresh mushrooms, onions and Thai basil.